Spritzgebäck From the Hot Air Fryer

For the piping hot air fryer cookies, first cream butter with the two sugars until fluffy. Gradually beat in the eggs, followed by the lemon juice and rum. Fold in the flour only at the end.

Pour the batter into a piping bag fitted with a star nozzle. Cover the baking pan with baking paper (weigh it down if necessary) and pipe the batter in the desired shape.

Bake for about 10 minutes at 150 °C in the Philips Airfryer hot air fryer.

Mix the jam until smooth. Stick 2 cookies together with it. Melt the chocolate icing in a water bath. Dip the piped cookies from the airfryer in it.

Preparation Tip:

Spritzgebäck from the hot air fryer is ideal as a tea cookies for the whole year.

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