For the apple-avocado cream, soak the oatmeal in the apple juice for 1 hour.
Puree the pulp with honey and juice of one lemon with a blender. Stir in the oat flakes, grated apples and yogurt. Whip the cream until stiff and fold into the apple-avocado cream.
Preparation Tip:
Apple avocado cream tastes good for kids!
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