Make the asparagus spears in water with sugar, salt and butter. Arrange on hot plates. Heat butter slightly, add breadcrumbs, put everything together on the green asparagus spears. Form orange zest in hot butter, extinguish with orange juice, add ham and spread everything evenly on the asparagus.
Green Asparagus with Buttered Breadcrumbs and Ham
Rating: 4.2 / 5.00 (10 Votes)
Total time: 30 min
Ingredients:
Instructions: