A simple but delicious cake recipe: Put all the ingredients for the dough in a large enough bowl (butter cut into small pieces), knead briefly with a mixer, put the dough in the refrigerator for 1 hour. (If the dough is kneaded too long, it will become hard when baked). Roll out the dough, spread … Read more
Finely dice the onion, clean the carrot, quarter lengthwise and cut into fine strips, clean the leek, cut the white into narrow rings, peel the garlic. Heat the oil and butter in a saucepan and sauté the onion cubes until light, then add the carrot and leek, squeeze the garlic and add it. Sauté together … Read more
For the carrot soup with walnut pesto, wash, peel and cut the carrots into pieces. Peel and finely chop the onion and garlic. Heat the olive oil in a pot, sauté the vegetables and pour in the chicken soup. Simmer on low heat for about 25 minutes until the carrots are soft. Meanwhile, for the … Read more
For the semolina and curd casserole with apples, mix curd, sugar and semolina in a large bowl with the egg yolks until creamy. Beat the egg whites until firm. Wash and peel the apples and slice them very finely. Gently mix apples and snow and fold into curd mixture. Grease an oven dish well, pour … Read more
For the orange cocoa crown, squeeze the orange and grate the peel. Mix all ingredients together well. Grease a crown mold and dust with flour. Pour in the dough and bake in the oven at 180 °C top/bottom heat for about 20 minutes. Remove the orange-cocoa crown and leave to cool, decorate as desired.
Only pure bee honey, i.e. no honey or possibly artificial honey with beet syrup content, can be used as honey. Everything else spoils the taste. Honey and water are warmed separately slightly, to about 45 °C . Now the honey is mixed leisurely into the water. It must be allowed to completely dissolve. When the … Read more
For the apple toast, first finely grate the horseradish (amount as desired – determines the sharpness) and mix with the cream cheese, carefully season with salt. Wash the apple, dry it and cut it into slices about 1/2 cm thick. Fry the apple slices and the toast slices in a grill pan with a little … Read more
A bean recipe for every taste: Heat the wok over medium heat, add the oil. Cut the fish into cubes and roast evenly together with the garlic. Season with the ginger and salt. At the same time, heat the vegetable soup in a saucepan or frying pan. Put the broccoli and soybeans in a cooking … Read more
Cut the chestnuts crosswise with a kitchen knife. Put them in a pot, cover with water and simmer for ten minutes. Drain the chestnuts, remove the peel and remove the skin. Then put them again in the pot, cover with fresh water and simmer on low fire for about 40 minutes until soft. Drain the … Read more
Stir well the juice of one lemon, salt, olive oil and pepper, rub the fish steaks with it. For the sauce, chop basil and mix with curd cheese, tomato puree and garlic. Grill the fish on the grill for 8 minutes on both sides. Serve the shark steaks with the basil-parsley-quark sauce and baked potatoes.