Finely chop the onion and sauté until translucent, add the white parts of the cleaned leek. Sauté for five minutes, mash. Add wine, beef broth, puree and cheese and simmer on low heat until cheese is melted. Fold in whipped cream, add a few green leek rings and bring to a boil again. Season to … Read more
Make the potatoes, remove the peel and mash them while still hot. Mix with the flour, egg, cottage cheese and butter. Add the baking powder and season with salt to taste. Shape the dough into palm-sized loaves and fry them in hot oil or clarified butter. Tip: Instead of clarified butter, you can also use … Read more
Prepare the sourdough the night before: Stir the active sourdough starter with the water. Add the rye flour and mix well. Cover with plastic wrap and let stand for 14-16 hours. The sourdough should then have risen and be very bubbly. Melt the crumbled yeast in 120 g of water. Put the yeast mixture, flours, … Read more
Rinse red and yellow tomatoes, cut into quarters, remove seeds. Cut flesh into small cubes, separately in two baking dishes form. Clean, rinse and chop spring onions. Rinse mint and basil, shake dry and chop – except for a few leaves for decoration. Mix with the diced red tomatoes, half of the scallions, 1 tbsp … Read more
Pasta dough: chop kitchen herbs, put them in a dish and squeeze the juice in a cup. Sifted flour, eggs a third of the oil, a little salt and nutmeg each with herb juice in a large bowl and knead until firm dough. Now rest for an hour. Roll out the dough as thin as … Read more
For the Grilled Banana, preheat the oven grill. Peel the banana and cut in half lengthwise. Brush the cut surfaces with the honey. Chop the walnut kernels and sprinkle on the honey on the cut surfaces of the bananas. Place the banana halves on a fireproof plate and grill in the oven for 4 to … Read more
For the fruit tart base, mix everything together until smooth, pour into a round fruit tart pan and place in a preheated oven at 175 degrees for 15 to 20 minutes.
Preheat oven to 200 °C and line a muffin tin with paper cups. Sift flour with cornstarch, baking powder and salt into a bowl and fold in the blackberries. Beat the egg with butter, cane sugar and vanilla sugar until fluffy. Stir in the whipped cream and cream cheese and then carefully fold in the … Read more
For the mushroom soup, wash the mushrooms and cut them into slices. Fry the onion in olive oil. Add the mushrooms and vegetable soup seasoning and saute until soft. Season the mushroom soup with salt and pepper, add cooking cream and puree. Sprinkle with parsley.
Noodle dishes are just always delicious! *Place the rice noodles in a suitable bowl and cover with boiling hot water. Set aside. Peel the carrots and garlic clove. Grate the carrots. Chop the garlic finely. Drain the water chestnuts and cut into fine slices. *Heat the oil in a frying pan or wok. Roast the … Read more