Kaiserschmarrn

For the Kaiserschmarrn separate the eggs. Mix yolks with flour, vanilla sugar, milk and raisins. Beat the egg whites until stiff and fold into the batter. Melt butter in a pan, pour in the batter and fry on both sides. Tear into coarse pieces with a fork and deglaze with a dash of Contreau. Before … Read more

Fried Potatoes with Vegetables

For the fried potatoes, chop the carrots and spring onions. Cut potatoes into small cubes. Heat pan with oil and add potatoes. Fry for about 30 minutes. Then add the carrots and spring onions and season with salt. After 10 minutes, add the chopped parsley. For the dip, mix the curd and sour cream and … Read more

Duck Breast Strips in Sesame Sauce

For the duck breast strips in sesame sauce, first prepare the marinade. To do this, mix the soy sauce with about 1 tablespoon of rice wine, a pinch of salt and half of each ginger and green onions. Cut the duck breast fillets into very thin strips, place them in the prepared marinade and let … Read more

Roast Chicken Korean Style

For the roast chicken, wash the wings well and cut them a little diagonally with a knife for better roasting. Mix the wings in a bowl with the marinade and let them sit for 30 minutes. Meanwhile, prepare the sauce by cooking all the ingredients in a saucepan over low heat until the sauce thickens. … Read more

Roast Chicken

For the roast chicken, first preheat the oven and briefly wash the chicken. Cut it in half but not all the way through and coat it with the oil. Mix the spices in a bowl and rub the skin with them. Put the fresh rosemary in the skin of the chicken. Bake at 180 degrees … Read more

Coffee Ice Cream on a Stick

For the coffee popsicle, first prepare the coffee as usual. If desired, sweeten with sugar, making sure that the sugar dissolves completely. Allow to cool slightly. Pour the coffee into popsicle molds. Freeze for several hours. Before removing the coffee popsicles, you may want to run the molds briefly under warm water to help the … Read more

Roast Chicken

For the roast chicken, rub chicken pieces with salt and paprika powder, salt the inside and season with rosemary if desired.Brush with oil and place in a pan with the breast side down.Roast in the oven at 220 °C for about 1 hour, basting frequently and turning the roast chicken pieces after half the cooking … Read more

Basic Recipe Ice Cream – with Variations

Beat the egg yolks with the sugar until creamy and very pale yellow. In another baking bowl, whip the whipping cream until very stiff. Various flavors are always added to the egg mixture and then mix until the sugar is almost dissolved, then mix the egg mixture and whipped cream and pour into a suitable … Read more