Heat the whipping cream and cognac, but do not make. Butter and coarsely chopped semi-sweet cooking chocolate in the hot whipped cream melt and the cooled amount with a whisk, stir evenly. Spread the mixture on a rimmed baking tray covered with cling film and leave to stand for 24 hours, cut into small pieces … Read more
For the Tiramisu, mix the low-calorie curd cheese with QimiQ and sweetener. Whip the cream until stiff and stir in. Mix coffee (cooled) with rum and dip biscuits briefly. Put them in a bowl and put a layer of curd cream on top. Repeat approx. 3 times, finish with curd cream and sprinkle with cocoa … Read more
In an equally cold bowl, beat cold egg whites with granulated sugar, vanilla sugar and salt at medium speed until creamy but not fluffy. Mix in the egg yolks, stir in the butter and carefully fold in the flour sifted with cornflour. Spread mixture onto a baking sheet lined with parchment paper to about finger … Read more
For the lemon cream, beat the yolks and sugar until very foamy. Stir in the finely grated zest of 1 lemon and the juice of 2 lemons, apple juice and the gelatine soaked in cold water, squeezed out and dissolved. Fold in the stiffly beaten snow, immediately pour into glass bowls and chill. Whip the … Read more
For the minced meat with pistachios, pour milk over the bread cubes and let them soak for a while. In the meantime, fry the onion with garlic and fennel in a little oil until soft. Mix the minced meat, eggs, pistachios, salt, pepper, allspice and rosemary with the soaked bread cubes and the cooled onion … Read more
For the strudel with pear curd filling, first peel and finely slice the pears. Mix the sliced pears with lemon juice. Add curd, preserving sugar, raisins and vanilla sugar. Depending on the moisture of the pears, add white bread crumbs or sponge cake crumbs. Roll out puff pastry and place filling on top, beat together, … Read more
For the chocolate cake, melt the chocolate in a bain-marie and let cool a little. Beat the butter until fluffy, slowly adding 75 g sugar, vanilla sugar, chocolate, cocoa, 2 whole eggs and 4 yolks. Mix the flour and baking powder, sift over the butter mixture and fold in. Beat the egg whites with the … Read more
Ingredients
For the spinach salad, wash the spinach, remove thick stems and blanch in boiling salted water for 1 minute. Drain and rinse with cold water. Drain the spinach well, squeeze lightly and chop coarsely. Dry roast pine nuts without fat in a pan until fragrant. Marinate the raisins with port wine. Finely crumble blue cheese. … Read more
Pasta dishes are just always delicious! Cut the salsiccia into cubes, peel the onion, cut into cubes. Sauté in 4 tbsp hot oil in a frying pan. Add tomatoes with liquid, simmer on low heat for about 10 min. Add a little saffron and salt. The secret of the sauce is that the finished sugo … Read more