Vegetable Curry – Sabji

Maybe your new favorite bean dish: Cut vegetables into medium size and cook in a little water. Grind coconut, onion, peppers, garlic, poppy seeds, ginger and turmeric to a paste. Heat oil in a saucepan. Add the paste and roast for 3-4 min, add garam masala and continue roasting briefly. Add vegetables and 300 ml … Read more

Indian Zucchini Long Grain Rice Salad

Boil water with salt, add long grain rice, bring to boil and swell for 20 minutes. Cut zucchini into thin slices, pineapple flesh and chicken breast fillet into small cubes. Prepare a marinade from the ingredients listed, pour over the salad ingredients, mix and infuse. Season the salad before serving. from the Bochum public utility … Read more

Stuffed Shoulder Roast

Rinse meat. Cut pork rind into diamond shape. Cut pretzels into narrow slices. Pour hot milk over them. Chop garlic. Cut spring onion into rings. Rinse and chop kitchen herbs. Steam the vegetables in a quarter of the lard until soft. Season. Knead with remaining prepared ingredients and egg. Stuff the meat with it, pin … Read more

Bavarian Butter Pastry

1. knead together flour and butter pieces. Add sugar. Knead in egg yolk and salt. Shape dough into a ball and chill covered for approx. 30 min. 2. roll out dough in portions on lightly floured surface to 3-4 mm thickness. Use cookie cutters to cut out e.g. moons, fir trees and shooting stars (6-8 … Read more

Stuffed Chinese Cabbage

Peel the baby pineapple, remove the stem and also cut into cubes. Heat a little oil in a frying pan, season meat with salt and fry. Add pineapple cubes and fry. Fill up with cream, season with mango chutney and soy sauce. Cook for a few minutes. Mix with the pre-cooked long grain rice to … Read more

Simple Waffles

Cream butter, sugar and vanilla sugar. Add the eggs one by one. Fold in the flour mixed with baking powder alternately with the milk. Preheat the waffle iron and grease it. Bake the batter in batches. Serve with whipped cream and hot cherries thickened with cornstarch or powdered sugar.

Filled Oranges

Flat caps are cut off from beautiful, large oranges. The oranges are hollowed out, the juice is squeezed out of the pulp. Fill half of each hollowed orange with solid orange cream and half with solid chocolate cream, cover with the cut cap, place on ice and cut into quarters before serving. Orange cream: a … Read more

Paprika Sugo

For the paprika sugo, peel the onion and cut into fine cubes. Wash the peppers, remove the seeds and cut them into large pieces. Heat the oil in a pan and fry the onion pieces a little bit and then add the bell pepper cubes and fry them as well. Peel the garlic and add … Read more