Linz Slices

For the Linzer Schnitten, cream the butter until fluffy. Stir in yolks, sugar, lemon zest, lemon juice and spices. Add the almonds, flour and cocoa and fold into the mixture with the beaten egg white. You can add a little more milk if the dough is too firm. Spread 2/3 of the dough on a … Read more

Oat Bran Cookies

Try this delicious cake recipe: Whisk the maple syrup together with the melted vegetable margarine until combined with the fat. Stir in the nuts, salt and baking powder, then add the cornflour and gradually the oat bran. Using two teaspoons, do not make mounds on a baking sheet lined with baking parchment and bake over … Read more

Zucchini Slices

For the zucchini slices, beat the eggs with granulated sugar and vanilla sugar until foamy. Stir in oil, chopped zucchini, nuts and cinnamon. Fold in the flour mixed with baking powder. Spread the dough on a baking tray lined with baking paper. Bake at 180 degrees top/bottom heat for 30 minutes.

Ice Cream Meringue Pie

For the meringue, whip egg whites until stiff. Continue beating until powdered sugar is added. Fill meringue mixture into a piping bag and pipe 8-10 nests onto a baking sheet lined with parchment paper. Dry in oven at 100 °C for 1 1/2 hours. Mix grated rusks and nuts with the orange juice. Place a … Read more

Onion Soup

For the onion soup, chop onions into rings. Heat butter, sauté onions in it. Add spelt and soup, bring to a boil and cook for 10 to 15 minutes. Crumble cheese and add, stirring until cheese is melted. Stir in crème fraîche, season with pepper and serve the onion soup sprinkled with chives.

Spaghetti with Garlic and Oil

Try this delicious pasta dish: 1. peel garlic cloves and cut into thin slices. Rinse parsley, shake dry, pluck leaves from stems and finely chop. Rinse and dry the lemon, finely grate the zest, squeeze out the juice. 2. make spaghetti in enough boiling salted water 8-10 min. Meanwhile, heat oil in a large frying … Read more

Shrimp Crackers – Kao Kriap Gung

I N F O Crab tails, which are a little too old for other purposes, are best for this recipe – they crush easily, and the crackers become lighter and airier. Once dried, shrimp crackers will keep indefinitely. You can simply deep-fry them in hot enough oil, but they will be lighter if you first … Read more

Nutella Oatmeal Donuts

For the Nutella oatmeal donuts, put all the ingredients in a bowl and mix for at least one minute until frothy. Preheat the oven to 170°C and pour the batter into donut molds. Bake for 15-20 minutes. It is best to use a wooden stick to test whether the donuts are already cooked through. Decorate … Read more