For the baked bread and salted meat dumplings, whisk together egg and milk and add semolina. Leave the mixture to stand for 30 minutes.dice the smoked meat and onion and fry in butter.mix the bread cubes, flour and onion-smoked meat roast, add the milk-egg-meal mixture and season. Form small dumplings and roll them in flour. … Read more
For the beet salad in a jar, first peel the beet and cut into slices or cubes as desired (it is best to wear rubber gloves for this). For the marinade, put all ingredients in a well-sealed container (e.g. jam jar) and shake well. Marinate the beet with it. For the horseradish cream, mix sour … Read more
For the coffee cup cookies, cut the butter into small pieces. Sift the flour, baking powder and cocoa. Mix all ingredients with salt and powdered sugar, add the egg and the coffee and quickly knead into a smooth dough. Let rest in the refrigerator for about 1 hour. Roll out the dough on a floured … Read more
For the basic recipe for waffles, beat the eggs in a mixing bowl. Add the sugar. Cut the vanilla bean in half, scrape out the pulp and add it. Using a mixer, beat the eggs with the sugar until foamy. Sift the flour with the baking powder and gradually stir in, alternating with the buttermilk, … Read more
For the coffee nibs, knead a shortcrust pastry from the top 4 ingredients and chill for 1 hour. S Bring the whipped cream to the boil with the vanilla sugar and the coffee, and put it in the refrigerator as well. Knead the dough again and roll out 3mm thin and cut out small flowers. … Read more
For the Kaiserschmarrn, first separate the eggs. Mix the milk, flour, salt, baking powder, sugar and egg yolks with a whisk and let rest for 10 minutes. Beat the egg whites until stiff and fold into the batter. Stir in the raisins. Heat half the butter in a frying pan. Pour in the batter and … Read more
For the red lentil soup, finely dice the onion and carrots. Sauté the onion until translucent, add the carrots and steam briefly. Wash the lentils and add them. Immediately add water. Add harissa powder, tomato paste, paprika powder, cumin, vegetable soup and peeled and halved garlic cloves. Stir well, bring to a boil and simmer … Read more
Peel the potato and cut into small cubes. Peel and finely dice the onion. Rinse the lentils and drain. Heat the oil in a pot and sauté the onion cubes over medium heat. Fry the potato cubes briefly, add the lentils. Stir in the sweet paprika and sauté briefly. Pour in the vegetable soup and … Read more
Prepare firm potato tubers in their skins with a little salt and caraway seeds, peel and cool for at least 5 to 6 hours. This is best done in the vegetable drawer of the refrigerator, covered with a dishcloth (please do not use foil). Finely dice onions and streaky bacon, chop parsley. Then put fat … Read more
Wash and dry the lettuce and divide into bite-sized pieces. Wash and halve the tomatoes. For the salad dressing, mix the remaining ingredients. Drizzle over the lettuce and serve.