Crepe Dough


Rating: 3.5 / 5.00 (2 Votes)


Total time: 45 min

Servings: 10.0 (servings)

Ingredients:












Instructions:

1. mix flour, sugar and salt. Stir in the eggs. Gradually add the cow’s milk, tap water and oil. There should be no lumps.

Allow the dough to rise for 1 hour !!! Brush a 200 mm frying pan with a small amount of fat and spread the dough evenly on the bottom of the pan. Bake both sides until golden brown.

Ready …

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