Crispy Liver Cheese Cubes with Paprika Mayonnaise

For the crispy liver cheese cubes with paprika mayonnaise, first roll the liver cheese cubes in flour, then pull them through the eggs whisked with milk and then coat them in panko. Fry in plenty of fat at 180 °C until golden. Then drain on some kitchen paper.

For the mayonnaise, mix all ingredients well and season with sea salt and pepper.

Arrange the cubes of liver cheese on a platter, place a toothpick or cocktail stick on each and serve the crispy liver cheese cubes with paprika mayonnaise together.

Preparation Tip:

The crispy liver cheese cubes with paprika mayonnaise also goes well with sauerkraut. How to make mayonnaise yourself, see HERE in the matching recipe.

Related Recipes:

Veal Liver Doughnut Style with Apples and Balsamic Vinegar— Zacherl for the five-course — Kerner menu from the March 4. For the mashed potatoes First remove... Liver ChocolatesFor the liver pralines, peel and chop onions and sauté in melted fat until translucent. Wash liver, chop and... Veal Liver Doughnut Style on Cream Puree with Apple Ch …Cut rings. Cut out apple house, remove peel and cut into finger-thick slices. Whip cream until stiff and heat... Glazed Calf’s LiverFor glazed calf’s liver, cut the liver into slices the thickness of a small finger, season with pepper... Fried Potatoes with Paprika CutletFor the fried potatoes with paprika chop peel the potatoes and cut them into slices. Heat 5 tablespoons of... Fettuccine Alla Romana – Ribbon Noodles with Chicken Liver SauceFor the fettuccine alla romana, first soak the dried mushrooms in water. Then cook the basic sauce. Cut the... Steamed Calf’s Liver On– Important: uniform – elongated nish piece of – 4 4 4 cm thickness – finely chopped... Rabbit with Balsamic Vinegar ShallotsRemove the skin and tendons from the back of the rabbit. Remove kidneys and liver. Cut each back in half... Duck Breast with Crispy Skin on PolentaFor the duck breast with crispy skin on polenta, first preheat the kitchen stove to 70 °C (convection oven 60... Mac’n’Cheese WafflesFor the Mac’n’Cheese Waffles, first cook pasta in salted water until al dente, drain, rinse with...