Cut beef into strips, season with salt and paprika. Heat the oil in a saucepan, brown the meat on 2 or automatic cooking plate 7-9. Squeeze the garlic clove through a press, add it to the meat together with the honey and caramelize lightly.
Cut the prepared vegetables into sticks, add them, extinguish with hot water and steam everything together for 40 min on 1 or automatic cooking plate 4-5 in a closed saucepan.
Mix in sauce thickener, make 1 minute. Cut dates and olives into slices, add, just get hot.
Serve with potatoes or long grain rice.
of Hamburgische Electricitätswerke Ag
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