A simple but delicious cake recipe:
Mix water with whipping cream and heat lukewarm, let the yeast melt in it. Add remaining dough ingredients and knead everything together for 10 minutes. Let rise for 1 hour.
For the topping, mix water and whipping cream and boil 2/3 with the honey, stir one third with the pudding powder and add to the boiling liquid form. Make 2 min. and then cool while stirring. Fold in remaining ingredients.
Roll out yeast dough into cake springform pan and draw a 2 cm border.
Spread filling evenly on top and bake again for 30 minutes.
Bake at 180 °C for 45 minutes.
Related Recipes:
Baked Apple Naked Cake with Rosemaryspices. Melt the butter and let it cool as well. Beat the eggs with both types of sugar for 5-7 minutes until...
Basic Recipe for Pizza DoughFor the basic recipe for pizza dough, dissolve yeast and honey in about 70 ml of lukewarm water. In a bowl...
Coffee Mousse CakeFor the coffee mousse cake, melt chocolate over low heat, add butter, stir until smooth and set aside...
Thuringian Poppy Seed CakeTry this delicious cake recipe: Prepare a yeast dough which, after rising twice, is rolled out thinly into a...
Berry Fruit TartFor the berry fruit tart, first prepare the oil cake mixture. For this, beat the egg whites until stiff. Beat...
Grütz You CakeFor the Grütz dich cake, cream butter with powdered sugar and vanillin sugar until fluffy. Add the eggs one...
Coffee Chocolate Bundt CakePreheat the oven to 160 °C for the coffee and chocolate cake. Grease the cake pan well. Cream butter or...
Engadine Nut CakeFor the Engadine nut tart, prepare sugar, flour, butter, the finely grated lemon skin and salt into a ball of...
Basic Recipe Ice Cream – with VariationsBeat the egg yolks with the sugar until creamy and very pale yellow. In another baking bowl, whip the whipping...
Scary Hoop BombTo make the creepy cake, soak the goji berries in the lemon juice (preferably overnight). Separate the eggs...