Spaghetti Sauce with Minced Meat

Cut vegetable onions into cubes and fry (preferably in vegetable oil) until translucent. Later add minced meat and in the meantime, sauté until the minced meat is nice and crumbly (regular stirring is required here). Later add water, paradeis pulp, oregano, sugar, salt and garlic to taste and bring to a boil.

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