Zucchini Buffer




Rating: 3.1 / 5.00 (20 Votes)


Total time: 30 min

Servings: 8.0 (servings)

Ingredients:











Instructions:

For the zucchini pancakes, grate the zucchini and mix with all the other ingredients. Add some of the breadcrumbs as needed.

Then heat some oil in a pan, spoon the mixture into the pan, form patties and fry until golden brown on both sides.

Preparation Tip:

The zucchini pancakes are best enjoyed with a chive sauce.

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